Welcome to Enchanté Eats, where culinary artistry meets exceptional flavors. Our food menu is a celebration of the finest ingredients and innovative recipes, crafted to delight your taste buds.

Food Menu

Most Popular Items

Idli INR235
Steamed rice cakes served with coconut chutney and sambar.
Dosa INR185
Crispy fermented rice and lentil crepes, typically accompanied by chutney and sambar.
Misal Pav INR125
Spicy sprout curry served with soft bread rolls
Poha INR145
Flattened rice cooked with turmeric, mustard seeds, and garnished with fresh coriander and lemon.
Upma INR105
Semolina porridge flavored with mustard seeds, curry leaves, and vegetables.
Aloo Paratha INR135
Stuffed whole wheat flatbread with spiced mashed potatoes, served with yogurt and pickle
Masala Chai INR215
Indian spiced tea brewed with milk and aromatic spices like cardamom, cinnamon, and ginger.
Chole Bhature INR135
Spicy chickpea curry served with deep-fried bread
Biryani INR135
Aromatic rice dish cooked with marinated meat or vegetables and fragrant spices.
Paneer Butter Masala INR125
Cottage cheese cubes cooked in a rich tomato and butter gravy.
Dal Tadka INR105
Yellow lentils tempered with cumin, garlic, and spices.
Palak Paneer INR315
Cottage cheese cubes cooked in a creamy spinach sauce.
Chicken Curry INR215
Tender chicken pieces simmered in a spicy and flavorful curry sauce.
Rajma INR235
Red kidney beans cooked in a thick tomato-based gravy.
Aloo Gobi INR190
Potatoes and cauliflower cooked with tomatoes, onions, and spices
Fish Curry INR125
Fish fillets simmered in a tangy and spicy coconut-based curry
Dal Makhani INR113
Black lentils cooked with butter and cream, simmered overnight for a rich flavor.
Prawn Curry INR112
Succulent prawns cooked in a coconut and tamarind-based curry.
Baingan Bharta INR105
Smoky mashed eggplant cooked with onions, tomatoes, and spices.
Jeera Rice INR111
Basmati rice flavored with cumin seeds.
Kadhi Pakora INR112
Gram flour dumplings cooked in a spiced yogurt gravy
Methi Malai Paneer INR113
Cottage cheese cooked with fenugreek leaves in a creamy gravy
Keema INR114
Minced meat cooked with peas and spices.
Gajar Ka Halwa INR105
Sweet carrot pudding made with grated carrots, milk, and sugar

Contact

123 Street, New York, USA

+012 345 67890

service@enchante.com

Opening

Monday - Saturday

09AM - 09PM

Sunday

10AM - 08PM

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